Plum and Chia Jam

Ingredients:

 

500 grms Plums (About 10 plums)

1 ½ Tblsp Chia Seeds

4 Tblsp Sweetnz Premium or Classic Blend

4-6 Drops Sweetnz Vanilla Stevia Drops

 

Method:

1. De stone plums and cut into smallish pieces

2. Cook plums very slowly in a saucepan (with lid on) with just a dash of water to stop them sticking, cook until just soft, this may vary in time depending on type of plums.

3. Add Sweetnz Blend of your choice and stir a little until it is dissolved.

4.Add chia seeds and mix well.  These will swell up and thicken the jam as        they absorb the liquid, you can always wait a little until this happens before putting in jar to adjust thickness if you would like it a little thicker then just add some more chia seeds

5.Finally add Sweetnz stevia drops and just taste to see if you need a couple of more drops to make it to your liking. Remember when food is cold it always tastes less sweet.

6.Put into clean sterilized jars and keep in fridge.

 

Note:

You can just use Sweetenz blends if you wish but the little bit of Vanilla stevia at the ends gives a lovely flavour.

You can also make larger amount and just freeze in small bags or containers ready for use.   

Enjoy !!